Sunday, April 11, 2010

Omni Parker Hotel's Parker's Restaurant Review

Parker's at the Omni Parker House Hotel Boston
My Opinions: The hotel has always been a great event spot, but thinking about coming here for dinner is not always fresh in my mind - There is a lot of history here ... it's home to the original Boston Cream Pie for goodness sakes, but it has seemed to have lost it's popularity and visibility among Bostonians; the restaurant wasn't even half-full on a fair-weathered Friday night. Hmmm?

Perhaps they should "freshen up" their image and marketing ... especially since there's less fine-dining options with the closing of a few formal restaurants and the opening of even less (except for the bold Menton restaurant)

Food was still very good - Service was attentive and formal - I would like to try their lobster risotto (next time, further down the road, when I think of it).

Some Food/Drink Tasted: Truffle Macaroni and Cheese - Iceberg Wedge - Classic Caesar - Jonah Crab Cakes - Filet Mignon - Seared Duck Breast - Rack of Lamb - Boston Cream Pie (of course!)

Patronage Inclination: Fleeting

Most Recent Visit: 4/10/2010
Amount Visited: 10+
Experiences: Dinner

Address: 60 School Street, Boston, MA 02108
Website:  Phone: (617) 227-8600
Social Networking: Twitter @omnihotels  –  Facebook /omnihotels

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