My Opinions: I typically eat upstairs in the dining room, but, due to a private function, I was only able to dine downstairs ... something I've been interested in trying now that the warm weather is here and the large windows open up to Boylston Street. I was disappointed to notice the service was just not as friendly and polite, and the menu is quite different. I tried to get some of my standard favorite bites like the barbajans, but couldn't. I will definitely go to Via Matta or the Bristol Lounge instead of eating at the bar again.Some Food/Drink Tasted: Barbajans, Parmesan & Black Olive Shortbreads – Fried Artichokes with Aïoli – Chestnut Soup – Marinated Beet Salad – Filet of Beef – Classic Provençal Beef Daube - Trio of Sorbets - Grand Marnier Soufflé - Chocolate Soufflé - Anis Pot de Crème - Warm Chocolate Fondant w/ Nougat Ice Cream - Eggplant & Olive Dip with Crostini - Croque Monsieur - Roasted Chicken Breast with Polenta - Chocolate and Pistachio Tart
Most Recent Visit: 5/24/2010
Amount Visited: 20+
Experiences: Dinner, Bar
Patronage Inclination: Frequent
Address: 272 Boylston Street, Boston, MA 02116
Website: http://www.bistrodumidi.com Phone: (617) 426-7878
Social Networking: Facebook /Bistro du Midi
Previous Posts: March 2010 - January 2010
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