MARCH
NATIONAL FOOD HOLIDAYS
Here are some national food holidays that you can celebrate which ever way you see fit. Pick you favorites and put them on your calendar to enjoy! If you are truly passionate about a food that doesn't yet have its day, our President has the authority to grant them, so get a petition introduced by a constituent, trade association or public relations firms and keep your utensils ready.
- March 1: National Peanut Butter Lover’s Day
- March 1: National Fruit Compote Day
- March 2: National Banana Creme Pie Day
- March 3: National Cold Cuts Day
- March 3: National Mulled Wine Day
- March 4: National Pound Cake Day
- March 5: National Cheese Doodle Day
- March 5: National Absinthe Day
- March 6: National Frozen Food Day
- March 6: National White Chocolate Cheesecake Day
- March 7: National Crown Roast Of Pork Day
- March 7: National Cereal Day
- March 8: National Peanut Cluster Day
- March 9: National Crabmeat Day
- March 10: National Blueberry Popover Day
- March 12: National Baked Scallops Day
- March 14: National Potato Chip Day
- March 15: National Pears Helene Day (with Chocolate Sauce & Brandy)
- March 16: National Artichoke Hearts Day
- March 19: National Chocolate Caramel Day
- March 20: National Ravioli Day
- March 21: National French Bread Day
- March 22: National Water Day (FAVORITE!)
- March 23: National Chip and Dip Day
- March 23: National Melba Toast Day
- March 24: National Chocolate Covered Raisins Day
- March 25: National Lobster Newburg Day
- March 25: National Pecan Day
- March 25: National Waffle Day
- March 27: National Spanish Paella Day
- March 28: National Black Forest Cake Day
- March 29: National Lemon Chiffon Cake Day
- March 31: National Clams On The Half Shell Day
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